greatbritishfoodtomnorringtondavies

2007年9月3日—...foodtoCoventGarden.”TimeOutlistedGreatQueenStreetasoneoffivecontendersfortheBestBritishcategory.Norrington-Davies,who ...,IwasraisedinanEnglishhousehold,eatingtraditional,Englishfoods-roastbeef,Yorkshirepudding,meatpieandthelike.Ihavegreatfondnessforthis ...,ComfortFood.RenownedcookeryauthorTomNorringtonDaviescreatesthebestincomfortfood,includingLancashireHotPotandBakewellPuddi...

參考資訊如下
Under the Toque: Tom Norrington

2007年9月3日 — ... food to Covent Garden.” Time Out listed Great Queen Street as one of five contenders for the Best British category. Norrington-Davies, who ...

Just Like Mother Used to Make: Norrington

I was raised in an English household, eating traditional, English foods - roast beef, Yorkshire pudding, meat pie and the like. I have great fondness for this ...

Great British Food

Comfort Food. Renowned cookery author Tom Norrington Davies creates the best in comfort food, including Lancashire Hot Pot and Bakewell Pudding with cream.

Great British Food

Add to wishlist. About this show. arrow_forward. Author Tom Norrington-Davies tries his hand at British favourites. Google Play.

Tom Norrington

Great Queen Street is the latest venture from Tom Norrington-Davies – where he is both co-owner and head chef – The Eagle founder Mike Belben and the Anchor & ...

Tom Norrington-Davies

2007年8月16日 — Tom Norrington-Davies, cookery writer and former chef at the Eagle in Farringdon, saunters into his new restaurant, Great Queen Street, with the ...

Tom Norrington-Davies

Tom Norrington Davies is a cook and writer. In 1996, as a young chef, he joined the team at London's seminal gastro pub, The Eagle.

Great British Food : Programs : TLC

Tom Norrington Davies, renowned cookery author (Cupboard Love and Just Like Mother Used to Make) and best known for his love of great British cooking, ...